Matta Rice - Thekkans

Thekkans Matta Rice, also known as Kerala red rice, is a parboiled rice variety native to the Palakkad region of Kerala. It features a rich reddish-brown outer layer that gives it a nutty flavor and slightly coarse texture. This rice is a staple in many South Indian households and is prized for its ability to hold shape well in traditional meals. Whether served with spicy curries or used in local delicacies, it offers a hearty and fulfilling base for any dish.

Product Details:

• Brand: Thekkans

• Type: Matta Rice (Parboiled Red Rice)

• Texture: Coarse and firm

• Flavor: Nutty and earthy

• Uses: Commonly used for Kerala meals, curries, and traditional rice dishes

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