Thanjavur Ponni Boiled Rice 10 kg

Shankar Ponni Boiled Rice is a parboiled rice variety known for its soft texture and rich taste. It is widely used in South Indian cuisine for daily meals, making it ideal for steamed rice, idli, dosa, and other traditional dishes. The parboiling process enhances the texture, making it firm yet fluffy when cooked.

Product Details:

• Grain Type: Medium to long-grain, parboiled rice
• Flavor Profile: Mild and aromatic
• Usage: Ideal for steamed rice, idli, dosa, and various South Indian dishes

Note: Please check the packaging for storage instructions and usage information before consumption.

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