Red Lentils (Masoor Dall)

Fudco Red Lentils, also known as Masoor Dall, are a commonly used lentil variety in Indian and global cuisine. These quick-cooking lentils are ideal for making soups, stews, and curries. Their mild flavor and smooth texture make them a versatile ingredient in both vegetarian and non-vegetarian dishes.

Product Details:

• Type: Red Lentils (Masoor Dall)

• Usage: Ideal for dals, soups, and everyday curries

• Form: Split and dried lentils

Note: Please check the packaging for storage instructions and usage information before consumption.

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